Discovering UNIQUE WAGYU BRANDS at Macellaria Azurra

Macellaria Azurra, located in Wakayama, is a butcher shop known for offering a variety of branded beef from all over Japan at reasonable prices. The shop specializes in Kumano beef, a local product of Wakayama Prefecture, and also features other premium brands like Matsusaka beef, Shinshu Premium beef, and Yamagata beef. Each selection is personally chosen by the owner from markets across the country.

"Macellaria Azurra" translates from Italian to "Butcher Shop as Blue as the Sky." This name reflects the shop's commitment to cleanliness, reliability, and providing a sense of comfort and trust to its customers. At Macellaria Azurra, the butchers are experts in their craft, carefully selecting and preparing each cut of meat to suit various cooking methods. They offer a wide range of cuts, whether you're looking for a perfectly trimmed steak or a specific portion for a special dish.

Behind the Scenes: Trimming a Wagyu Rump Block

Recently, we had the opportunity to film a behind-the-scenes look at the meticulous process of trimming and portioning a wagyu rump block at Macellaria Azurra. This footage provides a unique glimpse into the skilled craftsmanship of the butchers.


Visit Macellaria Azurra

If you're in Wakayama, a visit to Macellaria Azurra is highly recommended. Discover the exceptional quality of locally-sourced beef and other premium brands, and experience the expertise and dedication that make this butcher shop a local favorite. Macellaria Azurra also offers customized gift wrapping services for special occasions, tailored to your budget and preferences. They provide seasonal gift sets for reservation and have a selection of handmade items like japanese hamburgers and croquettes, each crafted with care.

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The Best Wagyu Steak and Curry Lunch in Kitashinchi: A Visit to Steak House FUbi

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